Food!
By: thescott
Tags: Adam Perry Lang, BBQ, Christmas, food, Photography, rib roast, spareribs, turkey, Weber smoker
Category: Canon EOS Rebel T2i, Food, Holidays
| Aperture: | f/4.5 |
|---|---|
| Focal Length: | 34mm |
| ISO: | 3200 |
| Shutter: | 1/50 sec |
| Camera: | Canon EOS REBEL T2i |
I like food.
Actually, that’s not totally accurate. I love food. These items were cooked by either myself or my wife over the past year. The feature image above is a rib roast I made for Christmas, cooked over about 6 hours on a grill. The recipe comes from Adam Perry Lane’s book Serious BBQ, which is potentially the most amazing cookbook I’ve ever used; everything we’ve made from it has been fan-freaking-tastic.
The wife made the delicious and unfortunately named “sugar balls” below. The other two items — the turkey and the rack of ribs — were both done on our smoker, were equally big hits using more APL recipes.
-
- Rib Roast, X-mas 2010
Like this:
Leave a Reply
About Me…
I live and work in Boston, MA, and take pictures mostly on trips and vacations, with a few smattered around town as well. I have no formal training in photography -- which probably shows! Thanks for visiting.
Blog at WordPress.com. Theme: Duotone by Automattic.
